| # | Degree | Subject/Stream | College/University | Year of Passing | Percentage/Grade |
|---|---|---|---|---|---|
| 1 | Master of Science | Analytical ChemistryFood Technology | Mumbai University | 2019-05-15 | CGPI: 7.90 Grade: A |
| 2 | Bachelors of Science | Chemistry | Mumbai University | 2017-05-25 | CGPI: 7.8 Grade: A |
| # | Organization Name | Designation | From | To | Exp in Months |
|---|---|---|---|---|---|
| 1 | Yaashkrishni Foods Science Ltd.–Ribbons & Balloons | Quality Manager | 2024-03-12 | 2025-02-11 | 11 |
| 2 | IKEA | Food Team Leader | 2023-06-08 | 2024-03-05 | 9 |
| 3 | Le15 Patisserie Pvt. Ltd | QA/QC Manager | 2022-11-04 | 2023-06-05 | 7 |
| 4 | De Molen Exports Pvt. Ltd | QA/QC Head | 2021-01-28 | 2022-10-26 | 22 |
| 5 | Sarjena Foods Pvt. Ltd | Senior Quality Assurance Executive and Food Safety Team Leader (FSTL) | 2017-04-12 | 2020-12-15 | 43 |