| # | Degree | Subject/Stream | College/University | Year of Passing | Percentage/Grade |
|---|---|---|---|---|---|
| 1 | B.TECH FOOD TECHNOLOGY | FOOD CHEMISTRY, MICROBIOLOG Y, FOOD ENGINEERING, FOOD PRESERVATIO N, FOOD ANALYSIS | APJ ABDUL KALAM TECHNOLOGICAL UNIVERSITY | 2024-09-01 | 70% |
| # | Organization Name | Designation | From | To | Exp in Months |
|---|---|---|---|---|---|
| 1 | IQCS INTERNATIONAL LLP | FOOD SAFETY AND QUALITY CONSULTANCY SERVICES | 2025-06-05 | 2025-11-15 | 4 |
| 2 | PARISONS ROLLER FLOUR MILL | QUALITY CONTROL | 2024-11-04 | 2025-03-31 | 4 |
| 3 | TRAVANCORE SUGARS AND CHEMICALS vt ltd | QUALITY CONTROL | 2023-08-02 | 2023-10-03 | 2 |
| 4 | MILMA | QUALITY CONTROL | 2024-04-08 | 2024-06-03 | 2 |